Friday, 25 May 2018

Ham burger(Food Technology)

Today we made ham burger

 Step 1 -Toast the bun

Step 2 -Slice tomato and lettuce

 Step 3 -Mix mince with pepper,salt,mix herbs

Step 4 - Fry until cooked

Step -Put the filling inside the burger

 This is the picture:

Friday, 18 May 2018

Food Technology(spaghetti polonaise)

Today we made spaghetti polonaise

Step 1- Boil spaghetti with 2 cup of cold water
drain cold water.

Step 2- Fry the meatball until cooked.

Step 3- Dice the onion,garlic and fry until soft.

Step 4- Add the sauce,meatball,cheese,

 Step 5-Simmer for 5 minute and serve.

This is the picture:

Thursday, 17 May 2018

Food Technology(Ham&Cheese Toast)

Today we made Ham&Cheese Toast

Step 1 -you cut the crust and leave it to the side.

Step 2 -whisk 5 egg with one cup of milk.

Step 3 - Tip the bread in the bowl.

Step 4 -Fill in the cheese and ham into the bread.

Step 5 -Grab a fork/spoon and push 
the side down with a fork/spoon

Step 6 - Fry the sandwich in the pan until
 it cooked 

Finally Step 7 -put the crust in the bowl of egg and milk
and then fry the crust the you enjoy the meal.

The picture:

Friday, 27 October 2017

Digitech- Animated story presentation

this abby and devin presentation include instruction and screenshots about how to created
a animated story on scratch
this presentation is going to help me to create a animated story using scratch

Thursday, 10 August 2017

How to make Takakau

How to make Takakau
We are learning to follow the structure of a procedural text.

Introduction: takakau is a maori bread when the european brought the flour to New Zealand that  

1 teaspoon salt (to your taste)
2 cups flour
2 teaspoon baking powder (optional)
100 ml milk or water

First, sift the flour, salt and baking powder into a bowl.
Make a well in the middle of the flour and pour the milk slowly into the well.
Mix the batter so that it turns into a dough

Then you knead the dough for about one minute
Next spread the dough onto a baking tray that has some flour on it. It should be 2cm thick.
Then bake it in the oven for 30 minutes at 200 degrees celsius.

Finally you can eat it with butter and syrup or have it with a boil up or hangi.

Monday, 24 July 2017

what the matter

Today we have been learning about the three states of matter (solid, liquid and gas) and the changes of matter. In this experiment we first put some chocolate in the microwave. This meant that the chocolate changed from a solid to a liquid. Then we poured the chocolate to make shapes. This meant that the chocolate changed from a liquid to a solid when it cooled down.

Tuesday, 16 May 2017


For math today we had to do decimal's and fraction with cake. We cut into 10 equal pieces. The whole cake was 18cm long and one slice equalled to one tenth. Miss Stone measured the slices to make sure that they were all completely even. If we cut 1/10 into two pieces and that is equal to 1/20. A the end some of us got to eat the cake if we answered a decimal question.